A rich 7" butter fruit cake packed with the finest fruits.
Tender, with a good crumb and laced with sherry and aromatic spices.
Typical values per 100g
Energy (kj) 1,527
Energy (kj) 365
Fat (g) 13.75
of which saturates 7.23
of which sugars 41.81
Ingredients: Dried Fruit (Sultanas, Currants, Vegetable Oil: contains Sunflower and/or Palm Oil) (39%), Wheat Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised EGG, Butter Oil (11%) (MILK), Sugar, Soft Brown Sugar, Candied mixed peel (Orange peel, Glucose-fructose syrup, Lemon peel, Sugar, acidity regulator (E330), preservative (SULPHUR DIOXIDE), Glacé Cherries (Cherries, Glucose - Fructose Syrup, Acidity Regulator (Citric Acid), Colour (Anthocyanins), Preservative (SULPHUR DIOXIDE)), Water, Ground ALMOND (2%) (NUTS), Sherry (SULPHITES), Vegetable Glycerine, Colour (caramel), Mixed Spice (Ground Cinnamon, Ground Coriander, Ground Ginger, Ground Allspice, Ground Nutmeg, Ground Cloves.), Salt, Ground Nutmeg
Suitable for Vegetarians?Yes
Allergy Information:Contains Milk, nuts, egg, sulphites, wheat flour gluten.
Size Information:approx: 1 kg
From five generations of bakers in Whitby