Elizabeth Botham's Fruit Cake

Elizabeth Botham's Fruit Cake

3.70

A rich, fruit cake packed with the finest fruits. Delicious with sherry and aromatic spices. This small fruit cake is an ideal addition to the tea table.(Undecorated, plain fruit cake in crimped paper case, an ideal addition to your basket when ordering biscuits, tea breads or cheese)

Typical values per 100g

Energy (kj) 1,527

Energy (kcal) 365

Fat (g) 13.75

Saturates (g) 7.23

Carbohydrate (g) 58.01

Total sugars (g) 41.81

Protein (g) 4.83

Salt (g) 0.29

Ingredients: Dried Fruit (Sultanas, Currants, Vegetable Oil: contains Sunflower Oil and/or Palm Oil) (39%), Wheat Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised EGG, Butter Oil (11%) (MILK), Sugar, Soft Brown Sugar, Candied mixed peel (Orange peel, Glucose-fructose syrup, Lemon peel, Sugar, acidity regulator (E330), preservative (SULPHUR DIOXIDE), Glacé Cherries (Cherries, Glucose - Fructose Syrup, Acidity Regulator (Citric Acid), Colour (Anthocyanins), Preservative (SULPHUR DIOXIDE)), Water, Ground ALMOND (2%) (NUTS), Sherry (SULPHITES), Vegetable Glycerine, Colour (caramel), Mixed Spice (Ground Cinnamon, Ground Coriander, Ground Ginger, Ground Allspice, Ground Nutmeg, Ground Cloves.), Salt, Ground Nutmeg

Suitable for Vegetarians?Yes

Allergy Information:Contains Milk, nuts, egg, sulphites, wheat flour gluten.

Size Information: Approx. 300g

Palm Oil: Although stated on our wrapper, we DO NOT use fruit that contain palm oil.

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