Large Stottie is baked fresh for your order and has a shelf-life of 3 days from baking.

Traditional to the North of England, a Stottie is a white, soft, oven-bottom bread bun; golden on the outside with a light-texture inside. Stotties are disc-shaped with a central dimple. This Large White Stottie would typically be cut into four adult portions; you could serve four adults a sandwich portion each with one Large White Stottie. In the North East, ham and pease pudding is a very traditional filling for a Stottie. Here at Botham's, our family bakers enjoy a Stottie filled with Beef Paste and real butter.

* Suitable for home-freezing.

Stotties are one of our biggest sellers with returning online customers ordering in bulk to fill their freezers. In Whitby, small stotties are a popular choice for sandwiches in our local shops and we also supply local fish and chip restaurants, cafes and farm shops daily.