Product: Buns: Teacake

Teacake
Wheat Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Currants (Currants, Sunflower Oil), Bread Improver [SOYA Flour, Acidity Regulator: Calcium Carbonate, Emulsifiers: E472e, E481; Wheat Flour (WHEAT), Flour Treatment Agent: Ascorbic Acid], Vegetable Oil (Sustainable Palm/Rapeseed), Brown Sugar, EGG, Yeast, Mixed Peel (Orange Peel, Lemon Peel, Glucose-Fructose Syrup, Salt, Acidity Regulator: Citric Acid), Skimmed MILK Powder, Salt
Typical valuesPer 100g
Energy (kj)1,276.78
Energy (kcal)305.16
Fat (g)8.12
Saturates (g)3.32
Carbohydrate (g)51.94
Total Sugars (g)13.06
Protein (g)8.34
Salt (g)1.03
Fibre (g)2.13
Store in a cool dry place.