Press Office
We welcome press enquiries - please contact:
Alyson Jackson
Communications & Marketing Manager
alyson@botham.co.uk
In The Press
Deliciouslyorkshire website ~ July, 2025
Channel Five's Reuben Owen: Life in the Dales, featuring Botham's birthday cake & Pickering branch ~ July, 2025
Whitby Foghorn Magazine ~ July, 2025
Architecture Magazine ~ January, 2025
Neil Sowerby, journalist for Manchester Confidentials, explores our coastline for Route Yorkshire Coast ~ October, 2024
Our Man On The Ground Travel & Lifestyle Magazine blogpost, Route Yorkshire Coast ~ September, 2024
Telegraph Travel, journalist Anna Selby interviews Jo Botham as part of her Route Yorkshire Coast trip ~ September, 2024
Yorkshire Life Magazine, Town Life section featuring our family baker Lois Borrett ~ August, 2024
Country Post in The Yorkshire Post ~ A write up by Deliciouslyorkshire about our Yorkshire Day Hamper, Best of Yorkshire! July, 2024
Local lad and former GBBO winner, David Atherton talks to Yorkshire Life magazine about Route YC and his favourite Whitby bakery! July, 2024
Motor Caravanner, May, 2024 - We welcomed journalist, Michael, to Enterprise Way Shop for a chat & some Whitby Lemon Buns
Yorkshire Post - Route Yorkshire Coast campaign (#RouteYC) with former GBBO winner David Atherton. April, 2024
Coastal edition featuring The WAVE Project charity hamper
Our very own Jane Botham, WAVE Project volunteer and Botham family member
Yorkshire Post, July 2023
Cheers to a great Whitby collaboration! | Scarborough Evening News, July 2023
Fabulous Hot Cross Bun feature in Country Life magazine April, 2023.
Botham's Hot Cross Buns voted 'Best for Fruit Balance' - thank you John! Country Life magazine April, 2020
Botham's buns are blushing! | Valentine's Day, February 2023
Winter Brack | "This seasonal brack is a winter triumph!" Landscape magazine, Dec 2022
Winter Brack is featured on the 'In the Kitchen' page of Landscape magazine, Dec 2022
Yorkshire Life, September 2022 edition - featuring Whitby Lemon Buns
Yorkshire Life coastal edit featuring our iconic sweet seaside treat!
Yorkshire Post - full feature in the Yorkshire Day special edition magazine, August 2022
