Product: Bread: Multi Seed Loaf


Multi Seed Loaf

Water, Wholemeal WHEAT Flour, Multiseed Mix (WHEAT FLOUR (WHEAT FLOUR; Calcium carbonate; Niacin; Iron; Thiamine); Brown Linseed (16%); Sunflower seeds (15%); OATS (7,5%); WHEAT GLUTEN; WHEAT BRAN (5,0%); Cane sugar; Salt; Pumpkin seeds (2,5%); SOYA FLOUR; MALTED BARLEY FLOUR; Burnt sugar; Emulsifier: Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids (E 472e), Sodium stearoyl-2- lactylate (E 481); DRIED WHEAT SOURDOUGH; Dextrose; Palm fat; Enzymes; Rapeseed oil; Flour treatment agent: Ascorbic acid (E 300)), Yeast
Typical valuesPer 100g
Energy (kj)1,130.73
Energy (kcal)270.25
Fat (g)7.44
Saturates (g)1.26
Carbohydrate (g)39.04
Total Sugars (g)3.17
Protein (g)11.74
Salt (g)1.08
Fibre (g)0.18
Store in a cool dry place.