Product: Creams: Cream Tease Scone
Cream Tease Scone | |||||||||||||||||||
Wheat Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Fresh Cream (Milk), Water (14%), Sugar, Raspberry Jam (Glucose-Fructose Syrup, Raspberries, Sugar, Gelling Agent: Pectin, Citric Acid, Colour: Anthocyanin, Acidity Regulator: Sodium Citrate, Preservative: Potassium Sorbate, Flavouring.), Sultanas (8%) (Sultanas, Sunflower Oil), Vegetable Fat (Palm, Rapeseed), EGG, Icing Sugar, Raising Agents: E450i, E500ii & Wheat Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin);, Skimmed MILK Powder, Salt, Cream stabiliser (sugar, modified maize starch, stabilisers (tetrasodium diphosphate, sodium alginate)) | Store in a refrigerator at less than 8 degrees Celsius. Consume within 24 hours. | ||||||||||||||||||
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