Product: Scones: Almond Croissant

Almond Croissant
Wheat Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Macaroon paste (Sugar, Almonds (Nuts) (27.3%), Reconstituted Dried Egg White), Water, Butter Oil (13%) (MILK), Flaked ALMONDS, EGG, Sugar, Yeast, Bread Improver (SOYA Flour, Acidity Regulator: E170; Emulsifiers: E472e, E 481; WHEAT Flour, Flour Treatment Agent: E300, Enzyme Preparation), Salt  
Typical valuesPer 100g
Energy (kj)1,684.15
Energy (kcal)402.52
Fat (g)21.41
Saturates (g)9.04
Carbohydrate (g)45.73
Total Sugars (g)20.60
Protein (g)8.39
Salt (g)0.58
Store in a cool dry place.